For centuries, France has been renowned for its wine-making heritage. The country has a long history of producing some of the world's most exceptional wines, and its vineyards are among the most iconic and prestigious in the world.
From the sun-drenched hills of Bordeaux to the rugged terrain of the Rhône Valley, the diversity of the French landscape provides the perfect conditions for growing grapes that produce an array of different wine styles. The art of wine-making in France can be traced back to the Roman Empire, when vines were first cultivated in the fertile soil of Gaul. Over the centuries, French winemakers perfected their craft, developing techniques that allowed them to produce wines of unparalleled quality and complexity.
French wines are now considered the gold standard by which all other wines are judged. They are famous for their elegance, finesse, and balance, and have influenced the culinary experiences of people all over the world. French wines are not just consumed in France but are exported to every corner of the globe. They have had a profound impact on the culinary culture of many countries, from the rich reds of Burgundy that pair perfectly with beef and game to the crisp, refreshing whites of the Loire Valley that are the ideal accompaniment to seafood.
French wines have also been instrumental in the rise of the fine dining experience, inspiring chefs to create dishes that complement and enhance the flavors of the wines they serve. From classic French cuisine to modern fusion dishes, French wines are a staple of fine dining menus around the world. Despite the rise of globalization and changing consumer tastes, French wine remains a symbol of excellence and prestige. Its heritage and legacy are a testament to the enduring power of the wine-making tradition in France, and its influence on the culinary world is sure to continue for many years to come.
Enjoy the fine wine list that we curated for your at our restaurant:
Moët & Chandon Brut Imperial
A classic brut Champagne with a crisp and fresh taste, perfect for any occasion.
Veuve Clicquot Ponsardin Yellow Label
A rich and full-bodied Champagne with flavors of honey, brioche, and vanilla.
Dom Pérignon Vintage
A luxurious vintage Champagne with a complex aroma and a creamy texture.
Laurent-Perrier Cuvée Rosé
A delicate and fruity rosé Champagne with notes of strawberries and raspberries.
Taittinger Comtes de Champagne Blanc de Blancs
A refined and elegant Champagne made exclusively from Chardonnay grapes.
Ruinart Blanc de Blancs
A crisp and fresh Champagne with a bright citrusy flavor and a hint of minerality.
Bollinger Special Cuvée
A rich and complex Champagne with a deep golden color and a powerful aroma of brioche and dried fruits.
Perrier-Jouët Grand Brut
A light and refreshing Champagne with a delicate floral aroma and a clean finish.
Pol Roger Brut Réserve
A classic and elegant Champagne with a fine and persistent mousse and flavors of brioche and honey.
Krug Grande Cuvée
A luxurious and indulgent Champagne with a full and rich texture, characterized by aromas of nuts, honey, and caramel.
Château d'Esclans, Whispering Angel, Côtes de Provence AOC, 2020
A light and refreshing wine with flavors of citrus, peach, and strawberry.
Domaines Ott, Clos Mireille, Côtes de Provence AOC, 2019
A delicate wine with floral and fruity aromas, and a crisp, dry finish.
Château Minuty, M de Minuty, Côtes de Provence AOC, 2020
A pale pink wine with notes of grapefruit, peach, and white flowers.
Château La Gordonne, La Chapelle Gordonne, Côtes de Provence AOC, 2018
A medium-bodied wine with flavors of raspberry, cherry, and wild herbs.
Domaine Tempier, Bandol AOC, 2019
A rich and full-bodied wine with aromas of red fruits, herbs, and spices, and a long, elegant finish.
Mas de Gourgonnier, Les Baux de Provence AOC, 2020
A vibrant and fruity wine with notes of strawberry, raspberry, and peach.
Domaine de la Mordorée, Tavel AOC, 2018
A bold and intense wine with flavors of red fruits, spices, and a hint of minerality.
Chateau de Montaigne Blanc, Bordeaux (2019)
A dry, medium-bodied white wine with notes of lemon, green apple, and honey.
Domaine des Baumard Savennières, Loire Valley (2017)
A crisp, mineral-driven wine with bright acidity and hints of peach and pear.
Louis Jadot Pouilly-Fuissé, Burgundy (2018)
A rich, full-bodied wine with flavors of tropical fruit, vanilla, and toasted oak.
Chateau de la Maltroye Chassagne-Montrachet, Burgundy (2017)
A creamy, elegant wine with aromas of white flowers and flavors of citrus and hazelnut.
Domaine Drouhin-Vaudon Chablis Grand Cru Les Clos, Burgundy (2016)
A complex, structured wine with a long, mineral finish and notes of green apple and lemon.
Domaine de la Pépière Muscadet Sèvre et Maine Sur Lie, Loire Valley (2020)
A light, refreshing wine with a bright acidity and subtle notes of citrus and saline.
Chateau Smith Haut Lafitte Blanc, Bordeaux (2018)
A vibrant, aromatic wine with flavors of grapefruit, peach, and a hint of vanilla.
Domaine Leflaive Puligny-Montrachet, Burgundy (2017)
A rich, opulent wine with aromas of white flowers and flavors of ripe peach and apricot.
Domaine Weinbach Gewurztraminer, Alsace (2018)
A spicy, aromatic wine with notes of lychee, rose, and ginger.
Domaine Zind-Humbrecht Pinot Gris Clos Saint Urbain, Alsace (2017)
A full-bodied wine with flavors of honey, apricot, and a hint of smoke.
Domaine Leroy Bourgogne Blanc, Burgundy (2018)
A complex, balanced wine with flavors of lemon, mineral, and a touch of oak.
Domaine des Comtes Lafon Mâcon-Milly-Lamartine, Burgundy (2019)
A fresh, lively wine with notes of green apple, citrus, and a hint of honey.
Domaine Jean-Paul & Benoît Droin Chablis Premier Cru Montée de Tonnerre, Burgundy (2016)
A crisp, mineral-driven wine with flavors of lemon and green apple.
Domaine de la Romanée-Conti Montrachet Grand Cru, Burgundy (2015)
A rare, luxurious wine with flavors of honey, vanilla, and white flowers.
Domaine Vincent Dauvissat Chablis Grand Cru Les Clos, Burgundy (2017)
A powerful, structured wine with a long, mineral finish and notes of lemon and green apple.
Chateau Haut-Brion Blanc, Bordeaux (2018)
A rich, opulent wine with flavors of tropical fruit, vanilla, and a hint of toast.
Domaine Ramonet Bienvenues-Bâtard-Montrachet Grand Cru, Burgundy (2017)
A complex, elegant wine with flavors of citrus, white flowers, and a touch of oak.
Domaine William Fèvre Chablis Grand Cru Bougros Côte Bouguerots, Burgundy (2016)
A mineral-driven wine with flavors of lemon, green apple, and a hint of saline.
Château Margaux, Margaux 2016
A classic Bordeaux blend with silky tannins and notes of blackcurrant, tobacco, and cedar.
Domaine de la Romanée-Conti, La Tâche Grand Cru 2015
A complex and elegant Pinot Noir from Burgundy with floral aromas and a long, earthy finish.
Château Pétrus, Pomerol 2012
A rich and intense Merlot-based wine with flavors of blackberry, leather, and spice.
Château Cheval Blanc, Saint-Émilion 2014
A blend of Cabernet Franc and Merlot with a smooth texture and hints of cherry, chocolate, and vanilla.
Château Latour, Pauillac 2010
A powerful and structured Cabernet Sauvignon-based wine with dark fruit flavors and a long, complex finish.
Domaine Jean-Louis Chave, Hermitage 2016
A Syrah-based wine from the Northern Rhône with black fruit flavors and a spicy, peppery finish.
Domaine de la Côte, Bloom's Field Pinot Noir 2017
A vibrant and aromatic Pinot Noir from the Santa Rita Hills in California, produced by a French winemaker.
Château Haut-Brion, Pessac-Léognan 2014
A balanced and refined blend of Cabernet Sauvignon, Merlot, and Cabernet Franc with notes of blackcurrant and tobacco.
Château Montrose, Saint-Estèphe 2015
A structured and full-bodied Cabernet Sauvignon-based wine with flavors of black cherry, graphite, and spice.
Clos de Tart Grand Cru, Morey-Saint-Denis 2017
A smooth and elegant Pinot Noir from Burgundy with flavors of red fruit and a touch of smokiness.
Domaine Jean Foillard, Morgon Côte du Py 2018
A Gamay-based wine from Beaujolais with bright fruit flavors and a refreshing acidity.
Château Smith Haut Lafitte, Pessac-Léognan 2016
A blend of Cabernet Sauvignon, Merlot, and Cabernet Franc with a rich texture and flavors of dark fruit and spice.
Domaine Comte Georges de Vogüé, Musigny Grand Cru 2016
A complex and age-worthy Pinot Noir from Burgundy with flavors of raspberry, mushroom, and forest floor.
Château Trotanoy, Pomerol 2014
A rich and velvety Merlot-based wine with flavors of plum, chocolate, and coffee.
Château Léoville Barton, Saint-Julien 2012
A structured and elegant Cabernet Sauvignon-based wine with notes of blackberry, cassis, and tobacco.
Domaine de la Janasse, Châteauneuf-du-Pape 2016
A Grenache-based wine from the Southern Rhône with flavors of red fruit, spice, and herbs.
Château Palmer, Margaux 2015
A smooth and complex Bordeaux blend with notes of black cherry, tobacco, and earth.
Domaine Armand Rousseau, Chambertin Grand Cru 2017
A powerful and structured Pinot Noir from Burgundy with flavors of dark fruit, leather, and smoke.
Château Margaux, Margaux AOC, 2015
A highly sought-after Bordeaux wine with a deep red color and flavors of blackcurrant, tobacco, and leather.
Château Haut-Brion, Pessac-Léognan AOC, 2016
A complex and elegant wine with notes of black cherry, spices, and smoky oak.
Clos de Vougeot Grand Cru, Burgundy AOC, 2015
A full-bodied and rich wine with aromas of red fruits, spices, and earthy undertones.
Domaine de la Romanée-Conti, Romanée-Conti Grand Cru, Burgundy AOC, 2016
One of the world's most expensive wines, known for its intense aromas of red fruits, flowers, and spices.
Château Palmer, Margaux AOC, 2014
A well-balanced wine with flavors of black cherry, blackcurrant, and cedar, and a long, smooth finish.